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The Alluvian Hotel

  • Brioche:   Bread Flour, Water, Butter, Eggs, Sugar, Yeast, Salt
  • Cardamom Braid:  Bread Flour, All Purpose Flour, Milk, Eggs, Butter, Sugar, Honey, Brown Sugar, Almonds, Salt, Cardamom, Yeast, Orange Zest, Almond Extract
  • Ciabatta:  Bread Flour, Water, Olive Oil, Milk, Salt, Wheat Bran, Malt Syrup, Yeast
  • French Baguettes:  Bread Flour, Water, Salt, Malt Syrup, Wheat Bran Flakes, Yeast
  • Granola:  Oats, Sunflower Seeds, Pumpkin Seeds, Honey, Maple Syrup, Almonds, Canola Oil, Rye Oats, Wheat Flakes, Milk Powder, Dried Blueberries, Raisins, Golden Raisins, Dried Cranberries, Bran,              Wheat Germ, Vanilla, Cinnamon, Nutmeg
  • Green Chile Cheddar Cornbread:  Butter, Flour, Corn, Buttermilk, Cornmeal, Eggs, Sugar, Honey, Baking Powder, Salt, Baking Soda   
  • Green Olive and Garlic:  Bread Flour, Water, Green Olives, Salt, Roasted Garlic, Malt Syrup, Yeast, Black Pepper, Thyme
  • Pecan Raisin Sourdough:  Bread Flour, Water, Raisins, Pecans, Salt, Malt Syrup, Wheat Bran, Cinnamon, Sugar, Honey
  • Potato Dill:  Bread Flour, Water, Mashed Potatoes, Yeast, Salt, Milk Powder, Dill, Garlic Oil, Barley Malt
  • Rosemary Garlic Sourdough:  Bread Flour, Water, Salt, Rosemary, Garlic, Malt Syrup
  • Semolina:  Semolina Flour, Bread Flour, Water, Olive Oil, Honey, Salt, Brown Sugar, Yeast, Sesame Seeds
  • Slicing Loaf:  Bread Flour, Water, Salt, Malt Syrup, Wheat Bran Flakes, Yeast
  • Sourdough:  Bread Flour, Water, Malt Syrup, Wheat Bran
  • Whole Wheat:  Water, Bread Flour, Wheat Flour, Butter, Honey, Salt, Yeast
  • Wild Rice:  Bread Flour, Water, Wild Rice, Chicken Stock, Salt, Garlic Oil, Malt Syrup, Yeast, White Pepper
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