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Giardina’s, one of the Mississippi Delta's most historic restaurants, was founded in 1936 by Joseph Giardina, in Greenwood, Mississippi. A unique blend of sophistication and warmth, Giardina's is the perfect setting for any event. Seating consists of fourteen private booths and the large dining room opens onto a beautiful courtyard.
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Giardina’s is open nightly from 5pm - 10pm featuring steaks, seafood, pastas, and the chef’s off-the-menu creations. We offer an extensive dinner menu as well as a children's menu.
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Giardina’s received the 2008 Award of Excellence from Wine Spectator. View our wine list here.
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In addition to Chef Nick's weekly dinner specials (Thursday - Saturday), Giardina's offers wine tastings, special dinners and promotions throughout the year. Click here to view our upcoming specials.
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Chef Nick Seabergh hails from a background as rich and complex as the gumbo he creates in the kitchen of Giardina’s, the historic Delta Italian restaurant in Greenwood, MS.
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For dinner reservations call 662-455-4227 or click here for on-line reservations.
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